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These little muffins are yummy. And since they have zucchini in them they count as one vegetable serving! I over sprayed by muffins pans this time and the muffins actually popped right out, some rolled onto the floor before I could catch them. My kids liked them and they are bite size so they fit easily in a lunch box as a nice treat. The
recipe is from Food Everyday by Martha Stewart. (The recipe calls for walnuts but as I am not a fan of those I omitted them) I love this little magazine. It always has so many great recipes and tips.
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